Labs 0077 - 0083
Part of the Microbiology Unit
» Lab website (in French)
We study various aspects of nitrogen fixing symbioses between legumes and rhizobia, including the molecular mechanisms that control bacterial entry into plant tissues and the diversity of rhizobia in fields and forests. Molecular studies primarily focus on the roles in symbioses of nodulation factors, surface polysaccharides and type three effector proteins secreted by the promiscuous strain Sinorhizobium fredii NGR234. Our longterm objective is to synthesize de novo a minimal symbiotic plasmid that confers broad host-range nodulation to recipient soil bacteria. By contrast, field studies aim at identifying the most proficient symbionts that foster growth of selected plant species. Targeted legumes include pigeon pea in Côte d'Ivoire, chickpea and fenugreek in Tunisia and Lotus corniculatus in Switzerland.
Fossou RK, Ziegler D, Zézé A, Barja F, Perret X (2016) Two major clades of bradyrhizobia dominate symbiotic interactions with pigeonpea in fields of Côte d'Ivoire. Front. Microbiol. 7: 1793.
Ziegler D, Pothier JF, Ardley J, Foussou RK, Pflüger V, de Meyer S, Vogel G, Tonolla M, Howieson J, Reeve W, Perret X (2015) Ribosomal protein biomarkers provide root nodule bacterial identification by MALDI-TOF MS. Appl. Microbiol. Biotechnol. 99: 5547-5562.
Saad MM, Crèvecoeur M, Masson-Boivin C, Perret X (2012) The type 3 protein secretion system of Cupriavidus taiwanensis strain LMG19424 compromises symbiosis with Leucaena leucocephala. Appl Environ Microbiol 78: 7476-7479.
Masson-Boivin C, Giraud E, Perret X, Batut J (2009) Establishing nitrogen-fixing symbiosis with legumes: how many rhizobium recipes? Trends Microbiol 17: 458-466.